Food companies are increasingly using technology to improve their operations. From farm to fork, technology is helping to make the food industry more efficient, sustainable, and safe.
Few case studies of how food companies are using technology to improve their operations:
•    Domino's Pizza: Domino's Pizza is using artificial intelligence (AI) to improve its order fulfilment process. AI-powered chatbots can now take orders and answer customer questions, freeing up human employees to focus on other tasks. Domino's is also using AI to optimize its delivery routes, which helps to reduce delivery times and costs.
•    Walmart: Walmart is using blockchain technology to improve the traceability of its food products. Blockchain is a distributed ledger technology that allows for secure and transparent data sharing. Walmart is using blockchain to track the movement of food products through its supply chain, from farm to store. This helps to ensure that food products are safe and authentic.
•    Tyson Foods: Tyson Foods is using robotics to improve its food processing operations. Robots are being used to perform tasks such as packing and palletizing food products. This helps to improve efficiency and reduce the risk of workplace injuries.
These are just a few examples of how food companies are using technology to improve their operations. As technology continues to evolve, we can expect to see even more innovative ways in which food companies are using technology to improve their businesses.
Technology is offering a number of benefits to the food industry, including:
•    Increased efficiency: Technology can help food companies to automate tasks and streamline processes, which can lead to significant efficiency gains.
•    Improved quality and safety: Technology can be used to monitor and control food quality and safety throughout the supply chain. This can help to prevent foodborne illnesses and ensure that consumers have access to safe and high-quality food.
•    Reduced costs: Technology can help food companies to reduce costs by automating tasks, improving efficiency, and reducing waste.
•    Increased sustainability: Technology can be used to reduce the environmental impact of the food industry. For example, technology can be used to develop more sustainable farming practices and reduce food waste.

Learning Objectives

1)    Elucidate benefits of technology used in the Food Industry.
2)    What are the technologies followed by Domino’ s Pizza?
3)    Highlight the technologies followed by Tyson Foods.